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Using ingredient potato peel

Barley, Potato And Amaranth Stew

Barley, Potato And Amaranth Stew
  • 1 1/2 barley
  • 1 potato peel
  • 1/2 amaranth
  • 475 ml water to cover
  • 150 gr corn

Cream Of Corn

Cream Of Corn
  • 1 paprika for (garnish)
  • 1/2 onion
  • 475 ml nonfat milk divided
  • 300 gr corn kernels (fresh)
  • 120 gr nonfat dry milk powder
  • 95 gr potato peel
  • 16 ml mustard spicy
  • 5 ml honey
  • 1 gr cayenne pepper (optional)
  • some garlic

Brisket And Beans/cp Or Pressure Cooker

  • 6 potato peel
  • 3 brisket
  • 3 in a pressure cooker
  • 2 in a dutch oven
  • 1 wipe meat
  • 750 gr green beans
  • 475 ml water
  • 1 gr marjoram crumbled
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