Pinto Bean Soup With Mint& Pine Nuts

• 2 chives
• 1 onion (finely minced)
• 1 in a dry (toasted pan)
• 2,400 ml water
• 525 gr pinto
• 18 gr pine nuts
• 18 gr cilantro (chopped)
• 14 gr sunflower
• 3 gr mexican chile (new red)
• 3 gr parsley (chopped)