Using ingredient sprigs chinese parsley
Chicken And Lotus Seed Soup
- 12 lotus seeds (dried)
- 4 nami black mushrooms
- 2 sprigs chinese parsley
- 2 lotus root powder
- 1,200 ml chicken stock
- 140 gr chicken breast
- 50 gr celery
- 30 ml dry sherry
- 14 gr smithfield ham
- 3 gr salt