Using ingredient thinly roast
Horseradish Beef Sandwiches
- 2 lettuce leaves
- 1/2 pickled beets (drained sliced)
- 170 gr thinly roast (sliced cooked)
- 30 ml purchased creamy horseradish
- 16 ml mayonnaise
- 4 slices pumpernickel
Roast Beef Pocket Sandwiches
- 6 in diameter (inches)
- 2 pita breads
- 1/2 with l
- 1/4 beef
- 2,400 gr thinly roast (sliced lean)
- 700 ml yogurt mixture
- 240 ml nonfat yogurt (plain)
- 230 gr alfalfa sprouts combine savory roast beef
- 5 ml prepared mustard
- 1 gr dill weed (dried)