Using ingredient pita breads
Bean'n' Burger Pockets
- 5 pita breads (halved)
- 1 clove garlic (minced)
- 1/8 savory
- 575 gr beef (ground)
- 60 gr onion (chopped)
- 55 gr cheddar cheese (shredded optional)
- 14 gr brown sugar
- 3 gr seasoned salt
- 3 gr chili powder
- 1 gr cumin (ground)
Falafel Golden Domes With Tahini Sauce
- 5 garlic (cloves)
- 4 scallions
- 4 pita breads
- 4 lemons
- 1 onion
- 1 tomato
- 700 ml vegetable oil
- 375 gr chickpeas
- 170 gr tahini
- 45 ml water
Falafel Sandwiches
- 6 pita breads
- 525 ml oil
- 300 gr tahini
- 130 gr mashed garbanzo beans
- 120 gr tahini
- 120 ml dry split green peas water
- 65 gr garbanzo bean flour
- 60 ml oil
- 45 ml lemon juice
- 30 ml lemon juice
Pita Crisps
- 6 diameter
- 2 pita breads
- 9 gr margarine
- 7 gr parmesan cheese (grated)
- 4 gr oregano
Pita Pizza Bites
- 4 mushroom stems
- 2 pita breads
- 170 gr mushrooms (sliced fresh)
- 34 gr green bell pepper (chopped)
- 5 gr parmesan cheese (grated)
- 4 gr basil leaves (chopped fresh)
- 1 gr basil leaves (dried)
- 1 slice onion (red)
Pita Stuffed With Eggplant Salad And Feta Cheese
- 6 pita breads
- 2 eggplants (cut into)
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 300 gr seeded
- 140 gr pitted
- 65 gr feta cheese (cut into cubes)
- 60 gr coarsely walnuts (chopped toasted)
- 45 ml olive oil
- 34 gr tomato paste
Pizza Tuna Melt
- 4 pita breads
- 20 ml olive oil
- 3 gr basil (fresh)
- 4 slices mozzarella (sliced)
- 4 slices tomatoes (sliced)
- 1 package tuna in oil (solid white)
Roast Beef Pocket Sandwiches
- 6 in diameter (inches)
- 2 pita breads
- 1/2 with l
- 1/4 beef
- 2,400 gr thinly roast (sliced lean)
- 700 ml yogurt mixture
- 240 ml nonfat yogurt (plain)
- 230 gr alfalfa sprouts combine savory roast beef
- 5 ml prepared mustard
- 1 gr dill weed (dried)
Spring Pita Sandwiches
- 2 pita breads
- 2 tomatoes
- 1 alfalfa sprouts
- 260 gr kidney beans
- 110 gr cheddar cheese
- 120 ml canola oil
- 85 gr mushrooms
- 60 ml vinegar
- 30 gr cashews (roasted)
- 1 slice avocado
Summer Couscous Salad
- 2 pita breads
- 2 garlic (cloves)
- 1 dice
- 1/2 romaine lettuce head
- 375 gr chickpeas
- 350 ml water
- 300 gr tomatoes
- 130 gr zucchini
- 130 gr carrots
- 120 gr onion
Suppers: [thursday] Greek Beef Pita Pockets
- 4 pita breads
- 4 lettuce leaves
- 1 egg
- 1 onion
- 1 garlic clove
- 450 gr beef (lean ground)
- 160 ml extra yogurt (thick plain)
- 30 ml wine vinegar (red)
- 16 ml vegetable oil
- 7 ml lemon juice
Tofu Pizza
- 3 pita breads
- 475 gr tofu
- 350 gr tomato
- 80 gr mushrooms (fresh sliced)
- 65 gr green pepper (chopped)
- 8 gr parmesan (grated)
Athenian Pizza
- 6 pita breads
- 1 bell pepper (red)
- 350 ml prepared spaghetti sauce
- 45 ml oil
- 40 gr pepperoni
- 30 ml oil in skillet over hea eggplant (diced)
- 12 slices eggplant (sliced)
- 1 slice onion
Blt Garden Pita
- 8 cherry tomatoes quartered
- 6 pita breads
- 1 carrotshredded
- 160 gr torn romaine lettuce
- 90 gr kraft peppercorn ranch dressing
- 12 slices oscar mayer baconcut quarters (into cooked)
- 2 slices green onions (sliced)
- 1/2 slices cucumber (sliced)
Pizza Magic
- some pita breads
- some garlic flavored olive oil
- some rehydrated sun
- some artichoke hearts
- some basil
- some mozzarella cheese