Using ingredient toothpicks
Fried Oysters Wrapped In Bacon
- 12 toothpicks
- 2 eggs
- 1 bay leaf
- 1/4 oyster liquor
- 475 ml oil
- 110 gr bread crumbs
- 65 gr unbleached flour (white)
- 5 ml worchestershire sauce
Rumaki Hors D'oeuvres
- 24 toothpicks
- 8 water chestnuts
- 8 chunks of pineapple
- 8 bay scallops
- 60 ml bottled teriyaki sauce
- 30 ml liquid honey
- 30 ml vegetable oil
- 8 slices side bacon (sliced)