Top four of the cutlets with a of cheese | AmericanRecipes.eu

Using ingredient top four of the cutlets with a of cheese

Stuffed Pork Cutlets

8 pork cutlets (boneless lean)
4 for (wedges garnish)
2 sheets of waxed paper
1 egg (lightly beaten)
1 lemon
110 gr italian style seasoned bread crumbs (dried)
80 gr cheddar cheese
60 ml olive oil (light)
4 slices prosciutto (cut into thin)
1 slice top four of the cutlets with a of cheese