Using ingredient velvetta cheese
Crawfish Casserole
- 47 b
- 3 dashes pepper (white)
- 1 stick margarine
- 1 onion (chopped)
- 1 bell pepper (chopped)
- 375 gr crawfish tails (peeled)
- 190 gr velvetta cheese (grated)
- 120 gr rice (cooked)
- 120 gr onion rings (canned fried)
- 28 gr margarine
Macaroni And Cheese Ii
- 2 stick butter
- 350 ml evaporated milk
- 240 ml sour cream
- 160 gr mozzarella cheese (shredded)
- 120 gr velvetta cheese
- 230 ml cream cheese
- 100 gr elbow macaroni
Sinful Potatoes
- 1 defrosted about
- 575 gr hash brown potatoes (frozen)
- 475 gr mayonaise
- 240 gr velvetta cheese
- 230 gr bacon