Ingredients
- 5 eggs
- 2 sticks butter
- 3 c sugar
- 3 c flour
- 1/2 c shortening
- 2 ts almond extract
- 1/4 ts salt
- 1 package evaporated milk
Cream sugar and shortening. Add eggs and salt, cream well. Add remaining ingredients. Pour into a very lightly greased 12 cup bundt pan. Put into cold oven; set temperature at 320F. Bake 1 hour and 30 minutes. Cool 15 minutes and remove from pan.
