Ingredients
- 2 onions (chopped)
- 2 zucchini (chopped)
- 2 af garlic (cloves)
- 28 oz tomato (crushed)
- 4 1/2 oz maybe
- 1 1/2 tb chili powder
- 1 ts molasses
- 2 tsp cumin
- 2 packages pinto beans
- 1 package garbonzo beans
- 1 package hominy
- 1 package green chili peppers
Mix it all together in a large pot and cook until done (basically anywhere between "it's all heated through" and "the zucchini are about to fall apart." Enjoy! Amy didn't mention pre-cooking the onions so I don't know if she does, but it probably wouldn't be a bad idea.
