Using ingredient green chili peppers

Artichoke Chili Dip

• 280 gr artichoke hearts (drained)
• 240 ml mayonnaise
• 80 gr parmesan cheese (grated)
• 65 gr green chili peppers (chopped)

Baked Orzo With Peppers And Cheese

• 1 orzo
• 240 ml fat-free sour cream
• 110 gr lowfat mozzarella cheese (diced)
• 65 gr peppers (roasted red diced)
• 45 gr green chili peppers (diced)
• 40 gr parmesan cheese (grated)
• 28 gr butter (cut into)
• 6 gr salt

Buffalo Chili

• 3 onions (diced)
• 1,600 gr buffalo meat (ground)
• 1,200 ml tomato sauce
• 700 ml water
• 120 ml beef broth
• 100 gr green bell pepper
• 100 gr bell pepper (red)
• 100 gr jalapeno peppers
• 65 gr green chili peppers
• 65 gr chili powder

Chicken In Green Curry

• 2 green chili peppers
• 1 bamboo shoots
• 650 gr chicken
• 350 ml unsweetened coconut milk
• 60 ml fish sauce
• 14 gr green curry paste
• 14 gr sugar
• 4 gr mint leaves

Chiles Rellenos Casserole

• 6 eggs
• 950 ml milk
• 350 gr sharp cheddar cheese
• 325 gr mozzarella cheese (shredded)
• 95 gr all purpose flour
• 1 gr salt
• 4 slices green onions
• 2 packages green chili peppers (whole)
• 2 packages green chili salsa

Chili Relleno Casserole

• 2 eggs (separated)
• 65 gr green chili peppers
• 28 gr cheddar cheese

Corn& Tomatillo Soup

• 2 garlic (cloves minced)
• 1 cilantro
• 550 gr corn (frozen thawed)
• 700 ml chicken broth
• 200 gr tomatillos (chopped)
• 200 gr green peas (frozen thawed)
• 180 gr onion (chopped)
• 240 ml chicken broth
• 65 gr green chili peppers (chopped)
• 38 gr kernel corn (whole)

Country Style Bean Chili

• 2 onions (sliced)
• 2 cans kidney beans (red)
• 2 cans garbanzo beans
• 2 cans chicken broth
• 2 cans beer
• 1 green pepper in (cut)
• 230 gr sharp cheddar cheese (shredded)
• 16 ml prepared mustard
• 16 ml cooking oil
• 8 gr green chili peppers (chopped canned)

Cucumber & Tomato Salad

• 2 green chili peppers
• 1 tomato
• 1 cucumber
• 1 onion
• 16 ml vinegar
• 8 gr dill (fresh)

Easy Mexican Chili

• 1 bay leaf
• 1/2 ead
• 525 gr tomatoes
• 450 gr beef (ground)
• 190 gr tomato paste
• 120 gr onion
• 100 gr celery (chopped)
• 65 gr green pepper
• 65 gr green chili peppers
• 26 gr sugar

Fiery Chili Soup

• 10 scallions (chopped)
• 5 juniper berries (dried crushed)
• 5 green peppers
• 2 boned lamb (cut into)
• 2 onions (yellow)
• 2 garlic (cloves crushed)
• 1 chili pepper (dried hot red crushed)
• 1,200 ml water
• 1,100 ml hominy with juice (canned)
• 30 ml cooking oil

Green Chili

• 3 eggs
• 700 ml milk
• 240 gr monterey jack cheese
• 240 ml buttermilk baking mix
• 65 gr green chili peppers (chopped)
• 10 gr sun tomatoes see note (dried)
• 8 gr black olives (chopped)

Hearty Chili

• 6 garlic (cloves)
• 2 cans
• 1,600 gr kidney beans
• 450 gr beef
• 450 gr onions (sliced)
• 190 gr tomato paste
• 230 ml cream of -tomato soup
• 65 gr green chili peppers
• 60 ml oil
• 6 gr chili powder

Hot Mexican Salsa

• 1 garlic clove
• 1/2 onion
• 280 gr tomatoes (canned)
• 34 gr green chili peppers
• 24 gr coriander (fresh)
• 7 ml vinegar
• 1 ml tabasco sauce
• 1 gr cayenne pepper

Light Chicken Chili

• 4 tortillas
• 1 onion (chopped)
• 475 ml chicken broth
• 270 gr chicken breast in (skinless boneless)
• 65 gr green chili peppers (chopped)
• 65 gr olives (sliced)
• 55 gr cheddar cheese
• 3 gr garlic (minced)
• 2 gr cumin (ground)
• 1 gr pepper (ground white)

Mexicali Pasta Pie

• 2 eggs (beaten)
• 270 gr spaghetti (hot cooked)
• 260 gr pork (ground)
• 190 gr tomato paste
• 240 ml cream-style cottage cheese
• 120 gr corn chips
• 65 gr green chili peppers
• 28 gr butter
• 28 gr parmesan cheese (grated)
• 8 gr all purpose flour

Mexican Casserole

• 1 tomato
• 1 lettuce (shredded)
• 230 gr coarsly corn chips (crushed)
• 230 ml sour cream
• 200 gr turkey (chopped cooked)
• 200 gr chicken gravy
• 170 gr cheddar (shredded)
• 65 gr green chili peppers (diced)
• 18 gr pitted ripe olives (sliced)
• 2 slices green onions

Mexican Spaghetti Pie

• 4 eggs (beaten)
• 600 gr kidney beans (red)
• 450 gr beef (ground)
• 350 gr tomatoes
• 190 gr tomato paste
• 130 gr spaghetti (cooked)
• 60 gr onion (chopped)
• 55 gr butter
• 55 gr monterey (shredded)
• 34 gr olives (chopped)

Mexican-style Creamed Corn

• 180 gr pkg kernel corn (frozen whole)
• 120 ml water
• 60 gr green chili peppers (diced)
• 34 gr sweet pepper (chopped red)
• 34 gr green pepper (chopped)
• 60 ml cream cheese
• 26 gr celery (chopped)
• 5 ml skim milk

Taco Compuesto

• 8 taco shells
• 350 gr beef (lean ground)
• 230 gr tomato
• 120 ml taco sauce
• 110 gr low-cal prosse cheese
• 60 gr onion
• 45 gr italian salad dressing
• 26 gr lettuce
• 18 gr green chili peppers
• 3 gr chili powder

Twice-baked Potatoes With Cheese And Chilies

• 1 addl for topping
• 120 ml sour cream
• 75 ml cream (heavy)
• 65 gr green chili peppers
• 60 gr chedder cheese
• 34 gr black olives