Ingredients
- 2 nbsp
- 1 onion
- 1 egg
- 1 seasoning
- 1 green pepper
- 2 pound meat (ground)
- 1 1/2 cup tomato sauce
- 8 oz tomato sauce
- 1 1/2 cup bread crumbs
- 1/2 cup water
- 3 tablespoon vinegar
- 3 tablespoon brown sugar
- 2 tablespoon prepared mustard
- 2 tablespoon butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
Combine the beef, bread crumbs, onion, 8 oz tomato sauce, egg, MySeasoning, and green pepper. Mix well and place in a loaf pan.
Combine all sauce ingredients. Cook in a saucepan until butter melts. Poursauce over meat loaf and bake at 350 F for 1 hour. While baking, the sauceneeds to be spooned over the meat occasionally.
Note: Make sure you use a pan large enough for the meat and sauce, or thesauce will tend to boil over while it is cooking.
