Ingredients
- 6 eggs
- 2 c sugar
- 2 c blanched almonds
- 1/2 lb butter
- 3 tb baking powder
- 4 tb anise seeds
- 1 ts vanilla
them for 15 minutes, or until they are golden brown. Let them cool before serving. ----
them for 15 minutes, or until they are golden brown. Let them cool before serving. ----
