Ingredients
- 1 tomato
- 1 c mayonnaise
- 4 c thinly lettuce (sliced)
- 7 oz pkg elbow -macaroni
- 3/8 c chili sauce
- 1/4 c lemon juice from concentrate
- 1/4 c green onions
- 2 ts sugar
- 2 ts instant chicken bouillon
- 8 slices bacon (sliced)
In large bowl, combine mayonnaise, chili sauce, lemon juice, bouillon and sugar; stir in macaroni, tomato and onions. Cover; chill. Just before serving, stir in lettuce and bacon. Refrigerate leftovers. Pat Empson 05/25 09:52 am FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/25 10:09 AM TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT: R-MM-MIXED BAG
