Ingredients
- 9 baking (pan)
- 2 eggs
- 2 1/2 c flour
- 1 1/2 c sugar
- 1 c milk
- 3/4 c sour cream
- 1/2 c margarine
- 3 oz unsweetened chocolate
- 1 ts baking soda
- 1/2 ts vanilla
- 1/2 ts salt
wooden toothpick inserted in center comes out clean. Cool. Frost with Creamy Rum Frosting. Decorate as desired.
