Ingredients

• 48 cookies
• 2 1/4 c flour
• 1/2 c unsweetened applesauce
• 1/2 c lo cal margarine
• 1/2 c packed dark brown sugar
• 4 1/2 oz quick oats
• 1/4 c boiling water
• 2 oz semisweet chocolate chips
• 2 tb apple juice (thawed frozen)
• 1 ts baking soda
• 1 ts vanilla
• 1/4 ts salt