Ingredients
- 2 cucumbers
- 1 c mayonnaise
- 8 oz cream cheese
- 2 t green onion (sliced)
- 1 t lemon juice
- 2 t snipped dill (fresh)
- 1/2 t pepper sauce (hot)
Beat cream cheese until smooth. Stir in remaining ingredients until well mixed. Cover; chill. Makes 2 1/2 cups.
