Ingredients
- 3 eggs
- 4 c flour
- 1 c brown sugar
- 1 c sugar
- 3/4 c lard
- 1 c dates
- 1 c nuts
- 1 ts baking soda
- 1 ts cream tartar
Mix flour, cream tartar and soda. Combine remaining ingredients, mix. Let stand over night. Slice and bake in morning. Note: No time or temperature given. Assume a 375 F. oven.
