Ingredients
- 8 baking dish (square)
- 1 1/2 eggplant
- 1 1/2 c water
- 1/2 c salad oil
- 1/2 lb mozzarella cheese
- 1/2 c onion
- 1/4 c parmesan cheese
- 1 ts salt
- 1 package spaghetti sauce mix
- 1 package tomato sauce
mozzarella slices.~ 6. Repeat layers, ending with sauce; top with Parmesan cheese.~ 7. Bake, uncovered, in preheated 350'F. oven about 20 minutes.~