Ingredients
- 6 pears
- 1 c pear juice
- 1/2 c orange juice
- 1/4 c sugar
- 2 tb lemon juice
- 2 tb cornstarch
- 1/8 ts salt
Arrange pear halves on lettuce leaves; spoon a small amount of cottage cheese into cente of each. Spoon fruit dressing over each pear. SOURCE: Southern Living Magazine, sometime in 1977. Typed for you by Nancy Coleman.
