Ingredients
- 4 chicken breasts (whole)
- 4 fish fillets
- 2 serrano
- 1 this is one of the recipes from the first cafe terra cotta menu
- 1 notes with a little practice
- 1 grill the chicken
- 1 shallots (minced)
- 1/2 cucumber
- 1 cup oil
- 1/2 cup dry wine (white)
- 1/2 cup cilantro coarsely (chopped)
- 3 tablespoons butter
- 3 tablespoons butter in a skillet
- 1 tablespoon remove the saucepan from the heat
- 1 teaspoon salt
- some cilantro
- some lime juice
- some combine the oil
Submitted to Recipelu by Chelle Gardner. Chelle51@aol.com