Ingredients
- 2 garlic (cloves)
- 1 tabasco
- 1 1/2 c mayonnaise
- 1/4 c wine vinegar (red)
- 3 t liquid honey
- 1 t dijon mustard
- 1 t worcestershire sauce
Mix all the ingredients together with a wire whisk (remember this month is dedicated to exercise and diet) and allow to sit in the fridge overnight. Pour the dressing over a salad composed of iceberg lettuce, red and green pepper strips, sliced radishes, cucumber and chopped parsley. Yield 6-8 portions
