Ingredients
- 2 eggs
- 4 c flour
- 1 1/2 c sugar
- 1/2 c honey
- 1 c pecans
- 1/2 c butter
- 1/2 c shortening
- 2 tb lemon juice
- 2 1/2 ts baking soda
- 1 ts cinnamon (ground)
- 1/2 ts ginger (ground)
- 1/2 ts salt
Additional sugar In a mixing bowl, cream butter, shortening and sugar until fluffy. Add honey, eggs and lemon juice; beat well. Combine dry ingredients; gradually add to creamed mixture Fold in pecans. Shape into 1" balls; roll in sugar. Place on ungreased baking sheets. Bake at 350~ for 12-13 minutes, or until golden brown. Cool 2 minutes; remove to wire racks.
