Ingredients
- 4 eggs
- 1 stick margarine
- 2 c milk
- 3/4 c sugar
- 1 c coconut
- 1/2 c flour
- 1 t vanilla
- 3/4 ts baking powder
- 1/8 ts salt
Put all ingredients into a blender and blend 30 seconds. Grease and flour 10-inch pie pan or 9-inch square pan. Pour batter into pan and sprinkle remaining coconut over batter. Bake at 350 degrees for 40 to 45 minutes and coconut is golden brown.
Posted By pgl@iglou.com (Don Thomas) On rec.food.recipes or rec.food.cooking
