Ingredients
- 4 eggs
- 14 oz honey
- 14 oz unbleached all-purpose flour
- 4 oz butter
- 2 ts baking powder
- 1 ts cinnamon
- 1/2 ts ginger (ground)
- 1/2 ts nutmeg (ground)
center comes out clean, about 1 hour. Cool, in the pan, for 10 minutes, then remove and finish cooling on a wire rack.
