Ingredients
- 4 eggs
- 400 ml honey
- 210 gr unbleached all-purpose flour
- 110 gr butter
- 9 gr baking powder
- 3 gr cinnamon
- 1 gr ginger (ground)
- 1 gr nutmeg (ground)
center comes out clean, about 1 hour. Cool, in the pan, for 10 minutes, then remove and finish cooling on a wire rack.
