Ingredients

• 9 flour tortillas
• 1/2 veg-all
• 1/2 olives
• 2 c monterey jack cheese
• 1 c tomato (chopped)
• 1 cup cheese
• 1/2 c green pepper (finely chopped)
• 1/2 c green onion (finely chopped)
• 1/4 c ripe olives (sliced)
• 3 tb mild green chilis