Ingredients
- 2 eggs
- 6 cup flour
- 1 1/2 cup milk
- 1 cup molasses
- 1 cup corn syrup
- 1 1/2 cup brown sugar
- 1 cup shortening
- 3 teaspoon baking soda
- 1 teaspoon ginger
- 2 teaspoon cinnamon
Cream the shortening and sugar. Add the eggs, molasses and syrup. Then sift together the dry ingredients and alternately stir in the flour and milk. Bake for 5 to 8 minutes in a 375 degree oven. The molasses in the cookies make them very prone to burn so check often.
The recipe could be halved as this makes about 80 cookies!
