Ingredients

• 25 mins
• 5 tomatoes (cooked whole)
• 4 poach turkey legs in water
• 2 1/2 liquid
• 2 turkey legs (thawed)
• 1 clove garlic (crushed)
• 2 cups reserve broth
• 3/4 cup rice (uncooked)
• 1/2 cup green bell pepper
• 1/2 cup onion (chopped)
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 2 slices bacon (diced)
• 1 package okra (frozen cut)