Ingredients
- 1/2 lard
- 2 c rolled oats
- 2 c sifted all-purpose flour
- 1 c brown sugar
- 1/2 c butter
- 1/2 c sour
- 1 ts soda
Combine sugar, oats and flour. Cut in butter and lard as in making pastry. Lastly add the soda dissolved in the sour milk. Work together till it forms a dough. Then form into a large roll and chill at least overnight. Slice very thin for a crisp cookie and place on greased cookie sheets. Bake at 375F