Ingredients
- 350 degree oven
- 2 eggs
- 2 c sugar
- 1 1/2 c brown sugar
- 2 c all purpose flour
- 6 tb milk
- 6 tb butter
- 2 ts baking soda
- 2 ts vanilla
- 1 ts salt
- 1 package pineapple (crushed)
topping mixture to boil and pour over the warm cake. This makes a good moist cake and topping. Topping: 1-1/2 C brown sugar 6 tablesp. butter 6 tablesp. milk Ruth Limkemann ----