Ingredients
- 350 degree oven
- 2 eggs
- 400 gr sugar
- 325 gr brown sugar
- 250 gr all purpose flour
- 90 ml milk
- 85 gr butter
- 9 gr baking soda
- 9 gr vanilla
- 3 gr salt
- 1 package pineapple (crushed)
topping mixture to boil and pour over the warm cake. This makes a good moist cake and topping. Topping: 1- half C brown sugar 6 tablesp. butter 6 tablesp. milk Ruth Limkemann ----
