Ingredients
- 3 eggs
- 3 c all purpose flour
- 2 c zucchini
- 1 c pineapple (crushed)
- 1 c brown sugar
- 1 c oil
- 1 c granulated sugar
- 1 c pecans
- 1/2 c raisins
- 2 ts vanilla extract
- 1 ts baking soda
- 1 ts baking powder
- 1 ts salt
Mix eggs, sugar, salt, vanilla, zucchini, and soda. Add flour and baking powder, oil and pineapple alternately to the mixture. Add raisins and nuts. Bake at 350 for 1 hour in a 9 x 12 inch pan. Will serve 24. Use icing of your choice. Pat Dwigans ----
