Ingredients
- 9 greased pie
- 4 pork chops
- 1 1/2 c corn bread stuffing
- 1/4 c onion
- 1/4 c celery
- 1 tb packed brown sugar
- 1 ts spicy brown mustard
- 1/2 ts paprika
- 1 package campbells golden corn soup
plate, spoon stuffing mixture. Arrange chops over stuffing mixture; press lightly into stuffing. 2>. Combine sugar and mustard; spread evenly over chops. 3>. Bake at 400 deg.F. 30 minutes or until chops are fork tender.
