Ingredients
- 4 potatoes
- 2 lengths
- 1 clove garlic
- 1 onion (red)
- 1 pound green beans
- 2 tablespoons olive
- 2 tablespoons wine (white)
- 1/2 teaspoon oregano
- 1/2 teaspoon salt
- some green tops dressing
Placed the cooked beans, potato cubes, and scallions ina bowl.
In a jar, combine all the dressing ingredients. Cover tightly and shake well. Pour the dressing over the salad and toss gently to mix well.
(Prepare several hours or a day ahead.)
