Ingredients
- 12 mushroom (whole fresh)
- 12 bamboo skewers
- 7 above the coals (inches)
- 6 wheat pita bread (whole)
- 2 elephant garlic (cloves crushed)
- 1 yogurt (plain)
- 1 place shrimp
- 1 1/2 pounds scallops
- 1 1/2 pounds shrimp shelled
- 1/2 cup olive oil
- 1/4 cup lemon juice (fresh)
- some green
Open the pocket of warmed pita bread rounds and slide the cooked kebabs inside. Offer plain yogurt, guacamole, and salsa as condiments to accompany the kebabs .
