Ingredients

• 300 degree oven
• 1 recipe by jo anne merrill
• 1 3/4 c all purpose flour
• 1 c powdered sugar
• 1/2 lb butter (unsalted)
• 1/2 c sugar
• 3/8 c hazelnuts
• 3/8 c almonds
• 3/8 c black walnuts
• 1 ts vanilla extract
• 1 pn salt