Using ingredient recipe by jo anne merrill

Apricot Bites

• 8 baking dish with margarine (square)
• 2 eggs
• 2 squares
• 1 recipe by jo anne merrill
• 240 ml water
• 240 ml water a saucepan (into)
• 220 gr packed brown sugar
• 200 gr apricots (dried)
• 200 gr flour
• 170 gr all purpose flour

Butter Cream Filled Cookies

• 2 egg yolks
• 2 cookies (together)
• 1 recipe by jo anne merrill
• 325 gr margarine
• 325 gr sugar
• 240 ml milk
• 210 gr rolled oats
• 190 gr all purpose flour
• 110 gr dark corn syrup
• 8 gr all purpose flour

Chocolate

• 3 eggs
• 1 chocolate pudding mix
• 1 recipe by jo anne merrill
• 425 gr all purpose flour
• 400 gr chocolate chips
• 325 gr margarine
• 220 gr packed brown sugar
• 200 gr nuts
• 100 gr sugar
• 7 gr baking soda

Coconut-apricot Haystacks

• 1 recipe by jo anne merrill
• 550 gr rolled oats
• 300 gr sugar
• 140 gr apricots (dried)
• 120 ml milk
• 110 gr margarine
• 80 gr coconut (dried)
• 65 gr nuts
• 45 gr unsweetened cocoa powder
• 4 gr vanilla extract

Cookies Your Way

• 2 eggs
• 1 apple
• 1 recipe by jo anne merrill
• 160 gr butterscotch chips
• 160 gr peanut butter chips
• 140 gr nuts
• 140 gr apricots (dried)
• 120 gr chocolate chips
• 120 ml vegetable oil
• 85 gr raisins

Lemon Cookies

• 2 lemon extract
• 1 egg (white)
• 1 recipe by jo anne merrill
• 500 gr unbleached flour
• 300 gr granulated sugar
• 230 gr margarine
• 120 ml fat-free sour cream
• 45 ml lemon juice
• 12 gr lemon peel
• 5 gr baking powder

Spiced Almond Meringues

• 2 on cookie shee cookies (inches apart)
• 1 egg (white)
• 1 recipe by jo anne merrill
• 90 gr almonds
• 50 gr sugar
• 14 gr butter
• 14 gr butter
• 3 gr cinnamon (ground)
• 1 ml cream of tartar

Sweet Delights

• 300 degree oven
• 1 recipe by jo anne merrill
• 220 gr all purpose flour
• 200 gr powdered sugar
• 130 gr butter (unsalted)
• 100 gr sugar
• 45 gr hazelnuts
• 40 gr almonds
• 40 gr black walnuts
• 4 gr vanilla extract

T.m.'s Gingerbread Cookies

• 375 degree oven
• 4 parts
• 1 egg
• 1 recipe by jo anne merrill
• 1/2 around to out cookies (inches cut)
• 1/4 thickness
• 375 gr all purpose flour
• 120 ml molasses (light)
• 110 gr margarine
• 110 gr brown sugar (light)

Tiny Fruit Turnovers

• 12 rectangles
• 12 rectangle
• 6 ozs
• 4 parts
• 2 eggs
• 1 electric mixer set on low
• 1 recipe by jo anne merrill
• 400 gr sugar
• 375 gr all purpose flour
• 170 gr margarine