Ingredients
- 16 snow peas (julienned)
- 4 shallots
- 2 garlic (cloves finely chopped)
- 1 sweet pepper (red julienned)
- 1/2 lb sirloin steak (boneless)
- 2 t clarified butter
- 1 t ginger
- 1/2 t chili paste oriental
- 1/4 t chili pepper
- 4 slices green onions
Saute steak cubes, garlic, shallots and ground ginger in clarified butter for 2 minutes. Add chili pepper, chilipaste and very thin strips of snow peas and pepper; stir fry 2 minutes. Add green onions with 1 minute to go in cooking time. Makes 4 small servings.
