Ingredients
- 4 tomatoes
- 2 bell pepper
- 2 sunflower seeds
- 1 garlic
- 1/2 pepper (hot)
- 2 cup pasta
- 1/2 cup jack cheese
- 3 tablespoon vinegar
- 3 tablespoon olive oil
- 1 tablespoon chili powder
- 2 tablespoon parsley
Combine vegetables in large bowl. Combine oil, vinegar, garlic, parsley, chili powder, salt & pepper to taste. Pour over vegetable mixture. Stir in cooked pasta, sprinkle with cheese and sunflower seeds, toss. Chill.
