Ingredients
- 1 oil for frying
- 30 oz tofu
- 3/8 c carrot (grated)
- 1/4 c leeks (minced)
- 2 tb sesame seeds (ground roasted)
Mash tofu. Combine with carrot, leeks & sesame seeds. Knead as if kneading bread, for 3 minutes. When dough is smooth, moisten palms with oil & shape into patties. Fry patties in oil as if frying regular meat hamburger. Fry till crisp & nicely browned, about 4 minutes per side. Drain & serve hot in a hamburger bun with mustard, lettuce, ketchup, pickle & tomato. Frances Moore Lappe, "Diet for a Small Planet"
