Ingredients
- 5 tomatoes
- 3 cans
- 1 onion
- 1 1/2 c green pepper
- 3/8 c salad oil
- 2 tb vinegar
- 1 ts salt
- 3/4 ts oregano leaves (dried)
- 3/4 ts basil leaves (dried)
- 1/4 ts black pepper
Combine all of the ingredients in a large salad bowl. Toss lightly to mix well, then cover and refrigerate until servings time.
