Ingredients
- 5 tomatoes
- 3 cans
- 1 onion
- 200 gr green pepper
- 80 ml salad oil
- 30 ml vinegar
- 3 gr salt
- 1 gr oregano leaves (dried)
- 1 gr basil leaves (dried)
- 1 gr black pepper
Combine all of the ingredients in a large salad bowl. Toss lightly to mix well, then cover and refrigerate until servings time.
