Ingredients
- 2 cubed
- 1 chicken bouillon cube
- 1 env
- 1 c cream (heavy)
- 1 c boiling water
- 8 oz spaghetti
- 1/4 c butter
- 4 oz mushrooms (sliced)
- 1/2 c parmesan cheese (grated)
- 1/4 c flour
- 2 tb sherry
- 1/2 ts salt
- 1/4 ts pepper
minutes or until heated through.