Ingredients
- 1 lb crabmeat
- 4 oz vinegar
- 4 oz ice water
- 4 oz olive oil
- 3 t onion (chopped)
Put onions in bowl, add meat, salt, and pepper. Then oil, vinegar, and ice water in that order, let set at least 1 hour before serving.
Put onions in bowl, add meat, salt, and pepper. Then oil, vinegar, and ice water in that order, let set at least 1 hour before serving.
