Ingredients

• 8 round cake pans with shortening
• 6 bananas
• 4 chocolate (white)
• 2 eggs
• 4 c icing sugar
• 2 c cake
• 1 1/4 c crisco shortening
• 1 1/2 c mashed banana
• 5/8 c buttermilk
• 1 tb lemon juice
• 1 tb milk
• 2 ts baking powder
• 1 ts baking soda
• 1 ts vanilla
• 1/2 ts salt