Ingredients
- 8 round cake pans
- 3 eggs
- 325 gr cake flour
- 300 gr sugar
- 150 gr mashed bananas
- 95 gr shortening
- 75 gr mashed bananas
- 60 ml buttermilk
- 55 gr butter
- 9 gr baking powder
- 2 ml lemon juice
- 2 ml soda
- 2 gr vanilla
- 1 gr salt
powdered sugar, sifted Mix banana and juice together. Cream butter with 1 cup of sugar , then add banana and remaining sugar until it is of good spreading consistency.
