Ingredients
- 2 eggs
- 1/2 lemon extract
- 500 gr flour
- 300 gr sugar
- 280 gr butter
- 120 ml buttermilk
- 9 gr baking powder
- 5 ml soda
- 2 gr vanilla extract
- 1 gr almond extract
- 1 gr salt
Mix dry ingredients with butter until crumbly. Make a well in the center and add remaining ingredients. Chill in refrigerator for at least 3 hours or overnight. Roll out to 1 cm thick and cut with favorite cookie cutter. Bake at 325 degreees for 10 dozen minutes on a greased cookie sheet. If a colored cookie is desired, add food color to wet ingredients. Cool and frost as desired. ----
