Cheesecake Pecan Pie

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Baked Goods

Cheesecake Pecan Pie

Combine cream cheese, egg, one third cup sugar, and 1 teaspoon vanilla. Beat until light and fluffy. Spread over bottom of pie shell. Arrange pecans on the cream cheese mixture. Mix remaining eggs, sugar, corn syrup, and vanilla, stirring well. Carefully pour over the pecans. Bake at 190ÂșC or 40 to 45 minutes or until done. source Janice NormanFidonet via Eric Decker, R-Cuisine