Ingredients

• 1 stir in process cheese sauce until melted
• 3,800 gr dutch oven
• 900 gr beef (ground)
• 475 gr kidney beans (rinsed drained)
• 450 gr cheez whiz pasteurized process cheese
• 425 gr pasta (hot cooked)
• 270 gr tomatoes undrained (diced)
• 190 gr tomato paste
• 120 gr onion (chopped)
• 120 ml water
• 26 gr chili powder
• 4 gr cumin (ground optional)